Anova Sous Vide Precision Cooker


Sous Vide (pronounced “sue-veed”) is a cooking technique that enables precision temperature control. Used by professionals for decades, it works by circulating heated water in a pot, cooking food to the exact set temperature. This simple and approachable technique eliminates overcooked, dried out food and ensures edge-to-edge perfection every time you cook! Anova Sous Vide machines use science and technology to make it easy and affordable to cook like a pro.

The Anova precision cooker can fit on any pot with its adjustable clamp. Simply attach to pot, add water, drop in desired food in a sealed bag or glass jar and start cooking with the touch of a button. The sous vide cooker's timer and precise temperature control allow you to step away and relax while your food cooks perfectly. No additional equipment needed. The device is WIFI-compatible to control from anywhere. Cook meat, vegetables, desserts and more! The device is simple to clean with the precision cooker's detachable stainless steel skirt and disks being dishwasher safe, making this kitchen appliance easy to clean and maintain. Anova also has a free culinary app with a large collection of sous vide recipes. Perfect for cooks of all levels.