Antipasti & Tapas
Callipo Tuna in Oil - 2 pack
For 106 years, Callipo has been processing their products exclusively in Calabria, Italy.2x160g tins.
Callipo Tuna in Oil - 3 pack
For 106 years, Callipo has been processing their products exclusively in Calabria, Italy.3x80g tins.
Callipo Tuna in Oil - 300g
For 106 years, Callipo has been processing their products exclusively in Calabria, Italy. For the production of Yellowfin Tuna Fillets, Callipo has been selecting the most valuable tuna and all...
Conservas de Cambados - Mussels in Galician Sauce - 111g
Discover the taste of the best seafood and fish preserves in all of Galicia.Steamed mussels that are lightly pickled in a marinade of olive oil, wine vinegar and spices like...
Conservas de Cambados Octopus in Oil - 111g
Discover the taste of the best seafood and fish preserves in all of Galicia.The octopus, or pulpo, is one of the star cephalopods of Galicia. It is a typical food in...
Conservas de Cambados Small Sardines in Olive Oil - 115g
Discover the taste of the best seafood and fish preserves in all of Galicia.These sardines stand out for their silver appearance and magnificent presentation; bright and tasty, with a smooth...
Conservas de Cambados Squid in Ink - 111g
Discover the taste of the best seafood and fish preserves in all of Galicia.Cuttlefish have a delicate flavour and firm texture. The sauce contains squid ink, sunflower oil, tomato, onion,...
Conservas de Cambados Tuna Belly in Oil - 111g
Discover the taste of the best seafood and fish preserves in all of Galicia. The tuna belly, or ventresca de bonito, has long be considered the best tasting part of...
L'Atelier Tapas No 3 Calamari - 100g
Calarmari with Piquillos Peppers & lemon. Serve lightly chilled as an hors d’oeuvre; gently shake the tin before opening and empty contents into a small tapas dish.Once opened, keep in...
L'Atelier Tapas No 4 Mussels - 100g
Mussels have a natural sweetness that is blended with an exotic marinade of fresh ginger, Espelette pepper and tomatoes for a balanced mix of original, full flavours.
L'Atelier Spread Queen Scallops with Espelette Pepper - 80g
Specialty tapas spread with mollusk and espelette pepper. Product of France.
TouSain Sardines in Olive Oil - 120g
Olive oil packed, these Portuguese fish are as healthy as they are delicious! Try them in a fresh salad of arugula, fennel, fresh herbs, olives, honey and lemon. Or simply...
Sea Change Smoked Salmon Pate - 100g
Crafted from an original Sea Change recipe, this Smoked Salmon Pâté is made with wild Pacific pink salmon, considered the most sustainable of Canada’s six native salmon species. Ideal for...
Sable & Rosenfeld 12 Vegetable Antipasto
This antipasto from Sable & Rosenfeld is made with 12 crunchy vegetables in a rich tomato sauce. It is delicious with crackers and chips, or on crostini.
Sacla Oven Baked Tomatoes with Garlic - 285ml
These Sacla Oven Baked Tomatoes are made with sun-ripened tomatoes, garlic and capers. Enjoy its authentic Italian flavour on bread and pizza, sautéed with pasta, added to salads, or simply straight...
Julius Roasted Peppers
Roasted sweet red peppers packed in water and salt. They can be used anywhere you may want roasted red peppers, like on charcuterie boards and sandwiches, or in soups and...
Sweety Drop Peppers
Known as "Sweety Drops," these small, tear-shaped peppers originated in the Peruvian Amazon. Also known as Incan Red Drops, Sweety Drops have a sugar-like sweetness and work well in salads,...
Kemia Sliced Preserved Lemons
Preserved lemon gives a refreshing zest to any dish without adding the acidity of fresh lemon. Serve this Middle Eastern classic diced-up in a salad or with a tagine, baked...
Barnier Lemons Preserved - 500g
These beautiful lemons are the perfect way to add floral, tart flavor (acid) to a host of salads, tagines, stews, grilled fish and more.
Tillen Farms Carrots Pickled
Finger food at its finest—the natural sugars in these carrots play off the sour brine for a flavour that’s a little bit tart, a little bit sweet, and a whole...
Tillen Farms Jalapeno Stuffed Onions in Vermouth
Shake things up at your next party by serving a Gibson topped with these mild onions that are stuffed with slivers of spicy jalapeños. Hand-filled and then lightly brined in...
Tillen Farms Spicy Dilly Beans
Hot chili peppers give these crisp beans a fiery finish. Only the best are turned into crispy, spicy dilly beans, ideal for snacking, incorporating into salads or for use as...
Tutto Gourmet Hot Sauce Bomba Italiana - 314ml
The perfect spicy antipasto spread to add to your favourite crackers, sandwiches, pizzas, pastas and more! I love the Bomba Italiana spread. I add this to every pasta, pizza, or...
Chuck Hughes Antipasto Spicy
Chuck Hughes is a Canadian chef, television personality and restauranteur. He has had the privledge of working with many talented farmers and producers over the years. By partnering with some...