Emile Henry Salt Pig Grand-Cru

$51.99

– Sold Out

From the young potter Jacques Henry in 1850 to Emile and then Jean-Baptiste Henry, six generations have passed the torch from father to son, each driven by two passions: ceramics and home cooking

All Emile Henry pieces are Made in France.

An original tool to keep on your countertop, the Emile Henry salt pig enables you to add salt to your dishes quickly and easily.

Its non-glazed interior stops your sea salt sticking together and forming a crusty top.